Tkemali sauce, TM BeeThe

Mom's homemade sauce for meat.

Tkemali sauce is ideal for any meat and fish dishes, vegetables and potatoes, chicken on a spit, pasta and bread.

For meat and fish, this sauce is usually served with chopped fresh herbs of dill and parsley, which are placed separately and added to taste.

Tkemali increases the digestibility of dishes and has a beneficial effect on digestion.

Produced on a home farm in Cherkasy region.

Ingredients: Hungarian plum, garlic, hot red pepper, iodized salt, sugar, seasoning " Curry", vinegar.

Weight: 180g